fbpx

Granola Breakfast Balls

Prep Time: 1 hour, 15 minutes

Total Time: 15 minutes

Serving Size: 12 Balls

Ingredients

  • 1 Cup Rolled Oats 
  • 1 Cup Granola or Nut Free Muesli (See Notes For Granola Used)
  • 1/2 Cup Honey
  • 1 x Tablespoon of Cacao
  • 1/2 Cup Coconut
  • 2 Heaped Tablespoons Peanut Butter or Tahini
  • 1/2 Cup Dates 

Instructions

  1. Finely Chop dates or press until sticky 
  2. Mix ALL ingredients until evenly distributed
  3. press into Balls. 

Notes

Granola Used In This Recipe: Freedom Foods Crafted Blends Vanilla, Maple & Flaked Almond 

Peanut Free School Lunchbox Version

For a School Lunch Box Safe version of this recipe use Nut Free Muesli & replace the peanut butter with Tahini, SoyNut Butter, Coconut Butter or Sunflower Seed Butter.

For more information on avoiding nuts when adhering to Nut Free Zones visit HERE.

Leave a Reply

Your email address will not be published. Required fields are marked *