fbpx

Slow Cooked Leg of Ham in Ginger Beer

Slow Cooked Leg of Ham in Ginger Beer

Whether you’re hosting a dinner party or getting ready for a big Christmas Feast this Ginger Beer Ham Recipe will certainly impress your guests.

If you cook this recipe be sure to tag Buderim Ginger on Instagram – we would love to see your delicious dinner!


Prep Time: 15 minutes

Cook Time: 7 hours

Total Time: 7 hours, 15 minutes

Ingredients

  • 1 leg of Ham
  • 250ml Original Buderim Ginger Beer
  • 2cm grated ginger root
  • 1 tablespoon of brown sugar

Instructions

  1. Put all ingredients into your slow cooker and set on high. 
  2. Leave to cook for up to 6-7 hours (or until soft to touch) 
  3. Let ham rest for 10 minutes, and then slice. 
  4. Best served shredded with creamy garlic mash potatoes & steamed broccoli 

This ham In ginger beer recipe was created to celebrate Buderim Ginger’s Ginger Beer, Ginger Beer & Pear, and Ginger Beer & Guarana 4 pack ranges now being available nationally at Coles.

Buderim Ginger has been awesome enough to collaborate with us and share delicious recipes to our readers. This is a Non-Sponsored Post.

One thought on “Slow Cooked Leg of Ham in Ginger Beer”

Leave a Reply

Your email address will not be published. Required fields are marked *